Zest

Lemon Parmesan Pasta: 1/2 Lb Angel Hair Pasta, 1 Lb Boneless Chicken Breasts Cooked And Chopped, 2-3 Cloves Minced Garlic, 2T Butter, Zest And Juice From 1 Lemon (3T), 1/2C Grated Parmesan, 1/2C Reserved Pasta Water, 1/2C Milk. In Lg. Skillet, Sauté Garlic In Butter And Set Aside. Cook Pasta. Put Pasta In Lg. Skillet And Toss With All Ingredients.

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Lemon Butter Cookies 1 Cup 2 Tablespoons All-purpose Flour 1/3 Cup Sugar 1 1/2 Tablespoon Lemon Zest, Finely Grated 7 Tablespoons Unsalted Butter, Cut Into 1/4 Cubes 1 Egg Yolk For The Glaze 1 Cup Powdered Sugar 3 Tablespoons Lemon Juice, Fresh

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