Flavor

Crispy Ranch Chicken#recipe: This Baked Dish Has All The Texture And Flavor Of Fried Chicken–without The Fat Or Calories. | Via@sparkpeople

Source: recipes.sparkpeople.com

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Slowcooker Ranch Butter Mushrooms: An Easy Appetizer For A Party Or Gathering. No One Will Ever Believe There Are Only Three Ingredients After Experiencing The Flavor Punch. I Leave The Mushrooms Whole Rather Than Slicing Them. Leftover Butter Is Good For Brushing On Steaks Or As A Base For White Wine Sauces.

Source: www.wellcooked.net

Thai Chicken Tacos – Thai Chicken Tacos – A Rich, Aromatic Marinade Of Soy Sauce, Garlic And Cilantro Imparts Incredible Flavor To The Moist Chicken Tenders In These Enticing Thai Tacos. A Vibrant Cabbage Slaw Provides Fantastic Texture, While A Hint Of Citrus Ties It All Together. When Buying Cabbage, Look For Heads That Are Heavy For Their Size, With Crisp, Tightly Packed Leaves.

Source: www.recipe.com

Arancini: The Best Thing To Happen To Risotto – Arancini………had These Yesterday For The First Time. Yum! They Are Fried Risotto Balls And You Can Add Pretty Much Whatever You Want To Change The Flavor.

Source: www.huffingtonpost.com