Source: catchmyparty.com
Christmas
Macaroon Kiss Cookies
Ingredients:
- 2 1/2 cups flour
- 1 Tablespoon plus 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2/3 cups butter
- 6 oz. cream cheese
- 1 1/2 cups sugar
- 2 egg yolks
- 1 Tablespoon plus 1 teaspoon Vanilla extract
- 1 Tablespoon plus 1 teaspoon juice from a fresh orange
- 10 cups sweetened flaked coconut, divided in to 6 cup and 4 cup portions
- 1 bag Hershey Kisses
Method:
- Mix flour, baking poser and salt and half the coconut in a bowl.
- In a second bowl, beat butter, cream cheese, sugar, egg yolks, vanilla and orange juice.
- Combine well the two mixtures. Refrigerate for an hour.
- preheat oven to 350F.
- Make 2-inch balls from the dough and roll it in the rest of the coconut. Make sure it is completely covered.
- Place it on a baking pan and bake for about 15 minutes.
- Once taken out of the oven, when it is hot – stick a Hershey Kiss into each cookie.
- Bake again for about 1 minute.
Source: rookno17.com
Source: rookno17.com
Melt in Your Mouth Chicken Breast
Ingredients:
Serves 4
4 chicken breasts
1 cup mayonnaise
1/2 cup grated Parmesan cheese
1 Tsp. garlic powder
1 cup mayonnaise
1/2 cup grated Parmesan cheese
1 Tsp. garlic powder
Salt and Pepper to taste
Directions:
- Preheat oven to 375F
- In a small bowl, mix all ingredients except for the chicken breasts.
- Place the chicken breasts in a baking pan and pour the sauce over it.
- Bake at 375°F for 45 minutes.
food.com – Photo by Marg (CaymanDesigns)
Chicken with Honey-Beer Sauce
Ingredients:
- 2 tsp. vegetable oil
- 4 clean chicken breasts
- 2 small shallot onions
- 1/2 cup beer
- 2 tbsp. soy sauce
- 1 tbsp. Dijon mustard
- 1 tbsp. honey
- 2 tbsp. parsley leaves
- Salt and pepper to taste
Directions:
- Place a heavy skillet over medium to high heat. Add oil.
- Salt and pepper the chicken breasts to taste and place in skillet
- Meanwhile, Slice onions.
- Take breasts out when cooked and put aside.
- Add onions to the skillet and cook for 2 minutes.
- In a bowl, mix beer, soy sauce, mustard and honey.
- Pour mix to the skillet, and bring to a boil while constantly stirring.
- Simmer for 5 minutes. Then, replace Breasts to the skillet – make sure cover the breast nicely with the sauce.
- To serve, add chopped parsley.
Source: sohowsittaste.com
Source: sohowsittaste.com
Baked Garlic Brown Sugar Chicken
Ingredients
- 4 boneless & skinless chicken breasts
- 4 tbsps brown sugar
- 4 garlic cloves, minced
- 3 tsps olive oil
Directions
- Set the oven to 500 degrees.
- Grease pan.
- Fry garlic with oil until it becomes soft.
- Put the garlic in brown sugar.
- Put the chicken in a dish for baking.
- Put the garlic on the chicken.
- Combine salt and/or pepper as you like.
- Bake without cover for approx 20 mins.
From food.com
Post thanks to Al from The Edmonton Painters – http://www.theedmontonpainters.com